Let's
examine the
pros and cons
of chemical fertilizer vs organic fertilizer. In
the last 60 to 70 years, a phenomenon has
happened on farms and gardens across the USA.
Farmers and gardeners started using chemical, petroleum based fertilizers instead of using organic fertilizers to grow an organic vegetable garden.
At first it may have seemed like a good move.
But then something started happening. There has been a gradual worsening of soils, along with increased insect, disease and weed problems, and foods have a dramatically lower trace mineral nutritional value.
Organic Fertilizers need the help of micro-organisms in the soil to break them down and make them available to the plant. The soil benefits from this process.
Chemical Fertilizers, however, are what is called “water soluble”. They are non-organic minerals in concentrated form that are readily available to the plant.
Unlike most organic fertilizers, chemical fertilizers don’t need the help of the soil to break them down before the plant can use them. They only need the soil to hold them until the plant takes them in. When you use a chemical fertilizer, the soil is the clear loser.
Over time, soils become run down and diseased, resulting in many problems.
Besides all this, soils and plants need so many more nutrients than Nitrogen, Phosphorus and Potassium (also called NPK) that is supplied by chemical fertilizers.
Research has shown that it is Nitrogen, Phosphorus and Potassium that are the primary nutrients needed to produce bigger yields. And who doesn't want bigger yields?
But are they yields with far less nutrition? A good question when deciding the question chemical fertilizer vs organic fertilizer.
To the gardener, it may be easier to bypass building up the soil by feeding the plant with chemical fertilizers. However, this is a very short-sighted approach.
Because chemical fertilizers generally don't benefit the soil, and chemical fertilizers do not supply most of the micro-nutrients needed by soil and plants, soils become out of balance, and disease, insect problems and weed problems multiply.
To counter these problems, gardeners purchase poisons (insecticides, pesticides, and herbicides) to treat these symptoms. Of course, these chemicals are detrimental to the soil, and add to the problem.
Along with killing the bad, they also kill beneficial insects, nematodes, bacteria and other soil life that are beneficial. Wow! Chemical fertilizer vs organic fertilizer is starting to sound like a no brainer.
Chemical fertilizers may grow a greater volume of food, but by growing an organic vegetable garden using organic fertilizers your food will be nutritionally superior.
Both plants and people need a host of micronutrients. Chemical fertilizers only supply a handful of these nutrients, while organic fertilizers provide many more, and organic sea minerals supply a complete range of minerals, so the plant can select the ones it needs.
Why sea minerals? It has been said that blood plasma and plant sap have almost the identical proportion of minerals as are found in the ocean.
In fact, one of the best sources for micro-nutrients is ocean water, where all 76 naturally occurring minerals are available in perfect balance.
This is organic
fertilizer at it’s best.
When you give
plants and soil the nutrients they need, it
means health for your plants, and excellent
nutrition for you.
It is now possible to bring great balance to the nutrients of the soil and the soil food web while at the same time supplying the plant with all the nutrients available in sea minerals.
There is a really good soil conditioner that contains a good amount of sea minerals. This soil conditioner works wonders in restoring balance to the soil. It is the best of both worlds!
Chemical fertilizer vs organic fertilizer: If you choose to use only chemical fertilizers, it can have long-term adverse effects. Why not at least add in some organic fertilizers as well.
Better yet, forget the chemical fertilizers, and educate yourself in the use of organic fertilizers .
Our research has shown that when used properly, an organic vegetable garden that uses good organic fertilizers will result in less insect damage, fewer diseases, and less weed problems, while giving you a bountiful harvest of highly nutritious foods that have a great shelf life.
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